Microwave Roasted Garlic - cooking recipe
Ingredients
- 
                            4 heads garlic, tips cut off
1/3 cup chicken broth
3 tablespoons olive oil
Preparation
- 
                            Cut tips off whole garlic heads, keeping heads intact.
Place all ingredients in a 4 cup glass measure.
Cover tightly with microwave plastic wrap.
Cook at 100% for 6 to 8 minutes, longer if bulbs are large.
Remove from oven.
Let stand, covered, for 10 minutes.
Peel when cooled.
Refrigerate any leftovers.

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