Dill Yellow Beans - cooking recipe

Ingredients

2 cups vinegar
1 cup water
2 cups sugar
1 teaspoon dill seed
1/2 teaspoon salt
1/8 teaspoon turmeric

Preparation

Boil whole beans for 8 minutes.
Pack in jars standing up.
Put 1 teaspoons dill seed, 1/2 teaspoon salt, 1/4 teaspoons turmeric in each jar.
Boil the vinegar, water, and sugar together; pour over beans.
Put hot lids on jars and seal.
Put in water bath for 10 minutes.