Serrano Cheese Spinach - cooking recipe

Ingredients
    1 (10 ounce) package spinach
    3 ounces cream cheese
    4 serrano peppers (pickled)
    1 1/2 tablespoons heavy whipping cream
    1/4 teaspoon salt
    1/2 teaspoon pepper
    1 garlic clove (minced)
Preparation
    Thaw Spinach, rinse and squeeze out all remaining water by hand.
    Chop serrano peppers.
    Mix cream cheese, peppers, garlic, salt & pepper and heavy whipping cream with spinach.
    Bake at 350 for 20 to 30 minutes or until dish looks like it is cooked all the way through.
    Serve hot.

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