Quarterback Sneak-Y Martini (Beer 'N Tomato Juice Cocktail) - cooking recipe

Ingredients

1 (12 ounce) cold beer, I use Budweiser
1/4 cup spicy vegetable juice
1 dash celery salt
1 dash louisiana hot sauce, for the brave
1 dash Worcestershire sauce, 1 drop (optional)
1 dash pepper
2 green onions, for stirrers
2 celery ribs, with leafy tops for stirrers

Preparation

In small pitcher or martini shaker, slowly pour in beer.
Slowly/gently stir in tomato juice.
Stir in 1 drop Worcestershire only if you really, really like it, and a dash of hot sauce if you like it extra hot!
Add a few ice cubes, and swirl, don't shake!, til chilled.
Strain and slowly pour into 2 chilled martini glasses. Try not to let it foam.
Srinkle tops of each with a little celery salt and pepper.
Place a celery stick and green onion into each glass for \"stirrers\".
Enjoy!
*Note: I use the V-8 Spicy Hot Tomato/Vegetable juice for this.