Almond Roca Bars - cooking recipe

Ingredients

1/2 cup butter
1/2 cup brown sugar
1/2 cup sugar
1 cup flour
2 teaspoons baking powder
1 egg yolk
10 ounces chocolate (you can use bars of chocolate, chocolate chips or candy coating wafers)
1 cup chopped almonds

Preparation

Cream butter and sugars.
Add egg yolk.
Mix baking powder with flour.
Add to butter mixture.
Spread evenly in 9 x 13-inch pan.
Bake 325\u00b0F for 25 minutes.
Put chocolate on top immediately.
Place them back in oven for just a minute or two so the chocolate will melt.
Spread the chocolate to cover the top.
Sprinkle with chopped almonds.