Cool Lime Salad - cooking recipe

Ingredients

2 cups crushed pineapple, undrained
1 (3 ounce) package lime Jell-O gelatin
1 cup cottage cheese
1 cup whipped cream

Preparation

In saucepan, bring pineapple to a boil.
Remove from heat and stir in the jello.
Stir until jello is dissolved.
Cool to room temperature.
Stir in cottage cheese and whipped cream.
Chill until set.