Sparkling Cranberry Sangria - cooking recipe

Ingredients

1 (750 ml) bottle beaujolais wine or (750 ml) bottle dry red wine
1 cup cranberry juice
1 cup orange juice
1/2 cup cranberry liqueur (optional)
1 orange, thinly sliced
1 lime, thinly sliced
2 cups well-chilled orange, lemon-lime or berry flavored sparkling water

Preparation

Combine wine, cranberry juice, orange juice, liqueur, orange slices and lime slices in large glass pitcher.
Chill for 2 hours before serving.
Just before serving, pour the sangria into a punch bowl.
Slowly add the flavored sparkling water.