Country French White Beans - cooking recipe

Ingredients
    2 cups great northern beans, dried, sorted, and rinsed
    1 cup onion, chopped
    2 garlic cloves, finely chopped
    2 cups water
    1 tablespoon herbes de provence, dried
    3 tablespoons olive oil
    2 teaspoons salt
    1/2 cup roasted red pepper, drained and chopped
Preparation
    Place beans in a large bowl and cover with water by about 2 inches. Soak overnight. Drain.
    Mix beans with remaining ingredients, except red bell pepper ,in a crockpot.
    Cover and cook on high 3 1/2 - 5 hours or until tender. Stir red bell pepper into beans.
    I always start checking these after 3 1/2 hours.

Leave a comment