White Sangria - cooking recipe

Ingredients
    750 ml white wine, cold
    1/2 cup vodka
    2 limes, juice of
    1/2 cup sugar
    1 lemon, sliced
    2 limes, sliced
    1 1/2 cups tonic water
    ice cube
    fresh mint leaves, to garnish
Preparation
    In a pitcher, blend all ingredients, except the tonic water and ice cubes.
    Let cool 1 hour in the fridge.
    Add tonic water, ice cubes and mint when ready to serve.

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