White Sangria - cooking recipe
Ingredients
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750 ml white wine, cold
1/2 cup vodka
2 limes, juice of
1/2 cup sugar
1 lemon, sliced
2 limes, sliced
1 1/2 cups tonic water
ice cube
fresh mint leaves, to garnish
Preparation
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In a pitcher, blend all ingredients, except the tonic water and ice cubes.
Let cool 1 hour in the fridge.
Add tonic water, ice cubes and mint when ready to serve.
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