Dana'S Slow Cooker Chicken Tacos - cooking recipe

Ingredients
    1 lb boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs
    16 ounces tomato sauce
    1/2 cup salsa
    2 tablespoons taco seasoning (1 packet)
Preparation
    Mix the salsa, tomato sauce and spices.
    Place chicken in slow cooker and cover with tomato sauce mixture.
    Cook on LOW for 8-10 hours. Shred with fork. Taste and adjust seasonings as needed.
    Ideas to serve with: shredded lettuce, salsa, avocado, plain Greek yogurt or sour cream, shredded cheese, tortillas and any other favorite toppings.

Leave a comment