Hushpuppy Baked Chicken Breast - cooking recipe

Ingredients
    24 chicken breasts
    6 eggs, scrambled
    4 ounces milk
    salt
    2 cups cheddar cheese
    1 (12 ounce) package cornbread mix
Preparation
    Use food processor to turn hushpuppies to bread crumbs add shredded cheese to this mixture as well.
    Mix together eggs and milk.
    Dip Chicken breast in egg and milk and then dip into hushpuppy crumbs, crusting both sides.
    Place crusted chicken on sprayed sheet pan.
    Bake in preheated oven at 350 until outside is browned and inside has reached 160 degrees. 15-30 minutes depending on oven.

Leave a comment