Lime And Chili Pita Chips - cooking recipe

Ingredients

2 pita breads
1 teaspoon extra virgin olive oil
1 lime, zest of
1/2 teaspoon chili flakes

Preparation

Heat oven to 350 degrees.
Tear 2 pita breads into chip-size pieces and brush with oil.
Sprinkle with lime zest and chilli flakes.
Bake for 10 mins until crisp.
Sprinkle with salt if you like.