Special Spinach - cooking recipe

Ingredients

1 (10 ounce) package frozen spinach, chopped
1 cup cream-style cottage cheese, small curd
1 tablespoon onion soup mix, dry
1/4 cup water

Preparation

Cook spinach in 1/4 cup water just till tender. Do not salt the water.
Drain thoroughly, pressing out liquid.
Stir in cottage cheese and soup mix.
Cook over low heat stirring occasionally until mixture is hot.