Tastier-Than- Heck Oil And Vinegar Coleslaw Dressing - cooking recipe

Ingredients
    3/4 cup sugar
    3/4 cup vinegar
    2/3 cup oil
    1 teaspoon garlic salt
    1 teaspoon celery seed
    1 teaspoon additional salt (optional ( make to your own taste)
    1 small onion, pureed
Preparation
    In food processor or with grater,chop the onion so fine it is almost liquefied.
    Mix in other ingredients with the ground up onion and using a food processor emulsify the dressing. Dressing, can, however, simply be mixed using a wire whisk in the traditional way.
    Add to your favorite cole slaw recipe.

Leave a comment