Creme De Menthe Hot Cocoa - cooking recipe

Ingredients

10 chocolate creme de menthe candies
1 cup warm milk

Preparation

Melt the creme de menthe candies over low heat.
Slowly stir in the warm milk.
Continue heating and stirring until chocolate and milk are thoroughly blended, creamy, and steaming.
If mixture is too thick for your liking, add a bit more milk.
If you like a more minty flavor, add another candy piece or two!