Albanian Burger Steaks - cooking recipe

Ingredients

1 1/2 lbs ground beef
1 egg
1/4 cup onion, minced
1/2 teaspoon black pepper
2 garlic cloves, minced
2 slices bread, soaked and squeezed
2 teaspoons salt
3 tablespoons minced mint leaves

Preparation

Combine beef, garlic, egg, bread, onion, salt, pepper and mint.
Shape into 4 oblong patties and fry 8 to 10 minutes on each side in lightly greased skillet.
Serve on hot plates and garnish with additional mint leaves, if desired. (Very Optional).