Soy-Glazed Salmon Steaks - cooking recipe

Ingredients

1 tablespoon soy sauce
1 tablespoon honey
1 teaspoon freshly grated ginger
4 salmon steaks

Preparation

Heat broiler, with rack set 4 inches from heat. Line a rimmed baking sheet with aluminum foil; set aside. In a small bowl, whisk together the soy sauce, honey, and ginger.
Place salmon on prepared baking sheet; brush with soy mixture. Broil until browned on top and opaque, 5 to 6 minutes.