Bbq Chicken Pasta - cooking recipe

Ingredients
    1 lb boneless chicken
    1/2 red onion
    1/2 bell pepper
    2 garlic cloves
    1 cup spaghetti sauce
    2 cups barbecue sauce
    1/4 cup fresh cilantro
    1/4 teaspoon creole seasoning
    1 cup gouda cheese
    1 cup provolone cheese
    1 lb rigatoni pasta
Preparation
    Cook pasta according directions.
    Cut chicken into 2\" cubes.
    Slice your Red Onion.
    Chop Bell Pepper into 1 inch chunks.
    Mince Garlic.
    Chop Cilantro.
    Heat about 4 table spoons of olive oil in a large skillet or wok over high heat and saute the chicken till it browns. 4-5 minute.
    Turn heat down to medium high and add the Onion, Bell Pepper and Garlic and saute all till the vegies get crisp tender 2-3 minute.
    Add the Marinara, BBQ Sauce, Creole Seasoning, and Cilantro leaves and stir till mixed and heated through.
    Pour chicken and sauce over bowls of pasta and sprinkle with cheeses then some more Cilantro on top.

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