Toasted Cumin And Black Pepper Rub - cooking recipe
Ingredients
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1/4 cup cumin seed
3 tablespoons dried oregano
1 1/2 tablespoons black peppercorns
1/4 teaspoon salt
1/2 teaspoon sugar
Preparation
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Place all ingredients in a dry skillet and toast over medium heat for 2 minutes until fragrant.
Transfer to a spice grinder and pulse until smooth.
Keep in an airtight container.
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