Naughty Amarula Martini - cooking recipe

Ingredients
    1 1/2 ounces Amarula cream liqueur
    1 ounce black tea, chilled (orange pekoe or other)
    1/8 teaspoon cinnamon, ground
    1 cinnamon stick (for garnish, or cinnamon powder)
Preparation
    In an ice-filled cocktail shaker,add the Amarula, tea and 1/8 teaspoon cinnamon.
    Shake and strain into a martini glass.
    Garnish with cinnamon stick or ground cinnamon.

Leave a comment