Onion-Topped Turkey Divan - cooking recipe

Ingredients

1 (14 ounce) bag frozen broccoli florets, thawed
2 cups diced cooked turkey
1 (10 3/4 ounce) can condensed cream of chicken soup (regular or low-fat)
1/2 cup mayonnaise or 1/2 cup salad dressing
1/2 cup milk
1 cup shredded cheddar cheese
1 cup French-fried onions, coarsely crushed

Preparation

Heat oven to 375. Spray 8\" square glass baking dish with cooking spray.
Layer broccoli and turkey in baking dish.
In a medium bowl, mix soup, mayo and milk; stir in cheese.
Spread over turkey and broccoli.
Cover dish with foil.
Bake 30 minutes.
Remove foil and sprinkle with onions.
Bake uncovered 20-25 minutes longer or until bubbly and broccoli is tender.