Ingredients
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1 prepared pizza crust
1/2 cup pesto sauce (Pesto sauce)
1 grilled chicken breast, sliced
1 cup mozzarella cheese
1 medium tomatoes, sliced thinly
4 cloves roasted garlic
Preparation
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Spread roasted garlic on pizza crust (mash it and spread), and top with pesto sauce.
Arrange chicken, and tomatoes over this, and top with sliced chicken breast.
If you like a little bite, sprinkle with red pepper flakes.
Bake at 425\u00b0 for 15 minutes, or until cheese melts and browns a little.
If you're really adventurous, try making it on the grill over medium heat coals, just put another rack across the grill rack to form a grid, so the edges don't fall through.
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