Mississippi Bourbon Punch - cooking recipe

Ingredients
    2 (750 ml) bottles dry muscadine wine, chilled* or (750 ml) bottles Chardonnay wine, chilled
    1 (12 ounce) bottle grenadine, chilled
    1 1/2 cups chilled Bourbon
    1 cup chilled fresh orange juice
    1 cup chilled cranberry juice
    1/3 cup fresh lime juice
    8 cups ice cubes
    1 (12 ounce) can lemon-lime flavored soda, chilled
    orange slice, red and green muscadine halves (optional)
    1/3 cup fresh lime juice
    8 cups ice cubes
    1 (12 ounce) can lemon-lime flavored soda, chilled
Preparation
    Pour muscadine wine, grenadine, bourbon, orange juice, cranberry juice, and lime juice into a punch bowl.
    Stir in ice cubes, lemon-lime soft drink, and club soda.
    Garnish, if desired.

Leave a comment