French Toast - cooking recipe

Ingredients

3 eggs
1/2 cup milk
1/3 cup caster sugar
1 teaspoon ground cinnamon
2 tablespoons butter
8 slices fruit bread or 8 slices raisin bread
2 bananas, sliced,to serve
maple syrup, to serve

Preparation

Place eggs,milk,sugar and cinnamon in a bowl and whisk until combined.
Heat a non-stick frying pan over medium heat.
3.
Add 1 tsp of butter.
Quickly dip a slice of bread into egg mixture and place into the frying pan.
Cook for 1 minute each side or until golden brown and crisp.
Repeat with remaining butter and bread.
To serve, top toast with sliced bananas and drizzle over maple syrup.