Sonterra Grill House Salad - cooking recipe
Ingredients
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1 (8 ounce) bag fresh mixed salad greens
3 ounces blue cheese, crumbles
1 (6 ounce) bag dried cranberries
2 granny smith apples, sliced thin
1 (4 ounce) bag pecans, toasted
1 recipe maple vinaigrette dressing (Maple Vinaigrette)
Preparation
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Place greens in bowls, top with the rest of the ingredients.
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