Sonterra Grill House Salad - cooking recipe

Ingredients
    1 (8 ounce) bag fresh mixed salad greens
    3 ounces blue cheese, crumbles
    1 (6 ounce) bag dried cranberries
    2 granny smith apples, sliced thin
    1 (4 ounce) bag pecans, toasted
    1 recipe maple vinaigrette dressing (Maple Vinaigrette)
Preparation
    Place greens in bowls, top with the rest of the ingredients.

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