Easy Microwave Alfredo Sauce - cooking recipe
Ingredients
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1/2 cup butter (no subs!)
1 -2 teaspoon minced garlic (can use a bit more only if you like extreme garlic taste!)
1 cup whipping cream (unwhipped)
1 pinch nutmeg (optional)
1/8 teaspoon basil (rubbed between fingers to release the flavor)
1 - 1 1/4 cup grated parmesan cheese
salt & freshly ground black pepper (to taste)
Preparation
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Place butter and garlic in a 4-cup Pyrex measuring cup.
Microwave uncovered in HIGH for 2 minutes.
Remove and stir in whipping cream, nutmeg (if using) basil and black pepper.
Return to the microwave uncovered on HIGH for another 2-3 minutes, until bubbling.
Remove and stir in Parmesan cheese, return to the microwave for 2-3 minutes longer until thick and smooth.
Season with salt and black pepper to taste.
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