Easy Microwave Alfredo Sauce - cooking recipe

Ingredients
    1/2 cup butter (no subs!)
    1 -2 teaspoon minced garlic (can use a bit more only if you like extreme garlic taste!)
    1 cup whipping cream (unwhipped)
    1 pinch nutmeg (optional)
    1/8 teaspoon basil (rubbed between fingers to release the flavor)
    1 - 1 1/4 cup grated parmesan cheese
    salt & freshly ground black pepper (to taste)
Preparation
    Place butter and garlic in a 4-cup Pyrex measuring cup.
    Microwave uncovered in HIGH for 2 minutes.
    Remove and stir in whipping cream, nutmeg (if using) basil and black pepper.
    Return to the microwave uncovered on HIGH for another 2-3 minutes, until bubbling.
    Remove and stir in Parmesan cheese, return to the microwave for 2-3 minutes longer until thick and smooth.
    Season with salt and black pepper to taste.

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