Poppy Seed Chicken Pasta Salad - cooking recipe
Ingredients
-
1 (16 ounce) box spiral shaped pasta
3/4 cup celery, thinly sliced
3/4 cup red onion, diced
1/3 cup dried cranberries
3 (12 1/2 ounce) cans chicken, drained
1 cup pecans, chopped & toasted
dressing
1 1/4 cups mayonnaise
1 1/4 cups creamy poppy seed dressing
Preparation
-
Cook pasta according to packaging directions. Rinse with cold water. In a large bowl, combine pasta and everything except dressing. Mix the dressing up in a small bowl and then pour on top and mix gently. Chill for several hours before serving.
Leave a comment