Spicy Lemon Chicken - cooking recipe

Ingredients

1 chicken, cut up (3-3.5 lbs.)
Marinade
1/2 cup lemon juice (from 3 lemons)
1/4 cup olive oil
1 teaspoon crushed red pepper flakes
1 teaspoon white pepper
1 teaspoon salt

Preparation

Combine and whisk marinade ingredients. Pour over chicken. Marinate from 3-4 hours, turning every 20-30 minutes.
Before cooking, discard original marinade. Make a new fresh batch of the same marinade.
Season chicken with salt and pepper.
Place in oven preheated to 400 degrees.
After about 10 minutes.spoon freshly made marinade over chicken and continuing basting with additional marinade and juices every 20 minutes.
Chicken is usually done in about 1 hour.