Kielbasa Kababs - cooking recipe

Ingredients

1 ring pork kielbasa, sliced into 8 chuncks
2 potatoes, par cooked cut into 1/4 's
2 onions, par cooked cut into 1/4 's
2 bell peppers, cut into 4
8 button mushrooms
4 wooden skewers, soaked in water for 10 minutes
1/8 cup olive oil
salt and pepper
fresh thyme

Preparation

Mix oil, salt, pepper and thyme into a storage bag.
Then add rest of ingredients.
Marinate 10 minutes.
Skewer alternating 2 of each ingredient on each skewer.
Grill for 10 minutes turning frequently.
Not to burn.
Serve with a side salad.