Hacienda Onion Salad - cooking recipe
Ingredients
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4 large tomatoes, cut into eighths
1 large sweet onion, halved thinly sliced (vidalia, Texas 1015, Maui Sweet, OSO)
1 bunch fresh cilantro, chopped
1 tablespoon red wine vinegar or 1 tablespoon white wine vinegar
1/2 cup olive oil
1 tablespoon lime juice
salt
fresh ground pepper, to taste
Preparation
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In a large salad bowl, combine tomatoes, sweet onion, cilantro, vinegar, lime juice, salt and pepper to taste, and olive oil.
Toss well: garnish with cilantro sprigs.
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