Hacienda Onion Salad - cooking recipe

Ingredients
    4 large tomatoes, cut into eighths
    1 large sweet onion, halved thinly sliced (vidalia, Texas 1015, Maui Sweet, OSO)
    1 bunch fresh cilantro, chopped
    1 tablespoon red wine vinegar or 1 tablespoon white wine vinegar
    1/2 cup olive oil
    1 tablespoon lime juice
    salt
    fresh ground pepper, to taste
Preparation
    In a large salad bowl, combine tomatoes, sweet onion, cilantro, vinegar, lime juice, salt and pepper to taste, and olive oil.
    Toss well: garnish with cilantro sprigs.

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