Homemade Pancho'S Cheese Dip - cooking recipe

Ingredients

2 lbs American cheese
2 lbs Velveeta cheese
2 (10 ounce) cans Ro-Tel tomatoes
1 (10 ounce) can water
1 teaspoon garlic powder
1 teaspoon cumin powder
1/4 teaspoon pepper

Preparation

Mix all ingredients EXCEPT cheeses together.
Cook for 20 minutes over medium-low heat.
Then add cheese & blend.