Mom'S Break-The-Fast Kugel - cooking recipe
Ingredients
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1/2 lb broad egg noodle
1 cup sour cream
1 cup cottage cheese
4 beaten eggs
1/4 cup butter, melted
1 cup diced apple, peeled
1/2 cup raisins
1/2 teaspoon salt
1 cup sugar
cinnamon, to taste
Preparation
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Preheat oven 300F.
Boil noodles, drain and cool.
Mix all ingredients and combine with noodles.
Place in a 13x9, greesed pan.
Sprinkle with cinnamon.
Bake 1 hour.
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