Easy Black Beans - cooking recipe

Ingredients

2 tablespoons olive oil
1 garlic clove
1 (15 ounce) can black beans
chopped onion (optional)
sour cream (optional)

Preparation

Saute garlic in olive oil over low heat.
Add black beans and bring the heat up to medium to begin cooking out liquid.
Stir frequently and mash beans as you stir.Cook 10-15 minutes. Top with sour cream and chopped onions.