Sweet Cucumber And Mandarin Orange Salad - cooking recipe

Ingredients

1 medium cucumber, peeled and sliced into very thin rounds (app. 2 cups)
1 (11 ounce) can mandarin oranges, drained
1 medium sweet onion, sliced into very thin rings (app. 1 cup)
2 teaspoons granulated sugar
1/3 cup white vinegar
1 teaspoon chopped fresh tarragon
salt & pepper, to taste

Preparation

In a serving bowl, combine the cucumbers, oranges, and onion rings.
In a small bowl, stir together the sugar and vinegar until the sugar dissolves.
Pour the vinegar mixture over the cucumber salad. Toss well.
Add chopped tarragon. Season with salt and pepper.
Chill 1 hour before serving.