Dad'S Bbq Sauce - cooking recipe
Ingredients
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32 ounces white corn syrup
38 ounces barbecue sauce (any kind)
3 teaspoons cayenne pepper, heaping
1 teaspoon salt
1 teaspoon black pepper
2 1/2 cups brown sugar, packed
4 teaspoons cornstarch
2 cups water
1 cup red wine vinegar
Preparation
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Dissolve cornstarch in water.
Place all ingredients in large pot and simmer at least 30 minutes.
Pureed fruit or fruit juice may be added.
This makes a large batch of sauce. Leftovers should be refrigerated. If I am having guests I'll send a small jar home with them if they like the sauce.
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