Homemade Vanilla Bean Coffee Blend - cooking recipe

Ingredients

4 vanilla beans, scraped
1 lb coffee beans, freshly ground

Preparation

Using a paring knife, scrape the seeds from the vanilla beans.
Mix the scraped seeds with the coffee.
For best results use a medium-bodied coffee from Kenya or Colombia.
Transfer the mix into a coffee bag.
Decorate with a lilac ribbon(use whichever is your favourite colour) and don't forget to add your personal message before you seal it up with a pretty sticker.
Enjoy the season of Christmas, Hannukah and New Year!
Note: You may substitute the vanilla beans with 1 or 2 tsps. of cinnamon or nutmeg powder for a different flavour. I haven't tried other flavours, but if you do, be sure to let me know in your comments how it turned out.