Lean (But Not Mean) Hot Brown Casserole - cooking recipe

Ingredients

1/4 cup margarine
1/4 cup flour
2 cups skim milk
1 tablespoon chicken bouillon
6 slices muligrain bread, toasted
1 lb thin sliced turkey
2/3 cup shredded lowfat cheese
2 tomatoes, sliced
3 slices turkey bacon, cooked and crumbled

Preparation

Melt margarine in a saucepan.
stir in flour to make a roux.
gradually whisk in milk and boullion.
cook for five minutes, stirring constantly.
Remove from heat and set aside.
put toast in a greased 13x9 inch pan.
layer turkey on toast.
spoon on sauce.
add cheese, bacon and tomatoes.
bake on 350 degrees for 30 minutes.