Streusel Coffee Cake - cooking recipe

Ingredients

Cake
2 cups all-purpose flour
1 cup sugar
3 teaspoons baking powder
1 teaspoon salt
1/3 cup margarine or 1/3 cup butter, softened
1 cup milk
1 egg
Streusel
1/2 cup chopped nuts
1/3 cup packed brown sugar
1/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
3 tablespoons firm margarine or 3 tablespoons butter

Preparation

Heat oven to 350*.
Prepare streusel.
Mix all ingredients until crumbly.
Beat remaining ingredients in large mixer bowl on low speed 30 seconds.
Beat on medium speed, scraping bowl occasionally, 2 minutes.
Spread half of the batter in greased oblong pan, 13x9x2\" or square pan, 9x9x2\"; sprinkle with half the streusel.
Top with remaining batter; sprinkle with remaining streusel.
Bake until wooden pick inserted in center comes out clean, 35-40 minutes.