Yummy Onion Topping - cooking recipe

Ingredients

2 tablespoons butter
2 large onions, sliced
4 teaspoons Splenda brown sugar blend
1 teaspoon salt
1/2 teaspoon chili powder
1/2 teaspoon pepper, Smokehouse by McCormick

Preparation

In large skillet, melt butter over medium heat. Add onion; cook, stirring occasionally, until lightly golden browned, about 10 to 13 minutes. Add Splenda, salt, chili powder, and smokehouse pepper. Reduce heat to medium-low; cook, stirring often, until onion is soft and dark golden brown, 2 to 5 minutes.