Calico Beans - cooking recipe

Ingredients

2 (28 ounce) cans baked beans or (28 ounce) cans pork and beans
1 (15 ounce) can lima beans
1 (15 ounce) can red kidney beans
1/2 cup brown sugar
1 tablespoon prepared horseradish mustard
1/2 cup ketchup
2 tablespoons vinegar
1/2 cup onion, chopped
1 lb hamburger
1/2 lb bacon

Preparation

Cut bacon in small pieces.
Fry bacon, onions, and hamburger until all are just cooked through, not crisp in 6 quart pan.
Pour off most of the grease and add the rest of the ingredients.
Stir well and bake at 300\u00b0F for 1 hour.