Quick And Easy Crabmeat Salad - cooking recipe

Ingredients

1/2 cup prepared seafood cocktail sauce
1/3 cup light mayonnaise
2 teaspoons lemon juice
2 (6 ounce) cans lump crabmeat, drained
tortilla chips

Preparation

Combine cocktail sauce, mayonnaise and lemon juice in medium bowl; mix well.
Stir in crabmeat.
I like to serve this with blue corn tortilla chips because it looks pretty.