Rich Chocolatey Fudge Brownies - cooking recipe

Ingredients

1 cup applesauce
1 cup cocoa
2 cups sugar
4 eggs (or 8 egg whites, I usually do two normal eggs and 3 or 4 egg whites)
4 teaspoons vanilla
1 cup all-purpose flour
1/2 teaspoon salt
Optional
1/2 teaspoon cinnamon
1/2 teaspoon paprika
1 cup marshmallows, nuts, chocolate chips, dried fruit ect

Preparation

Preheat oven to 350 degrees.
Grease pan or spray with pam.
Combine applesauce and cocoa until smooth.
Add sugar and beat until smooth.
Add eggs gradually, making sure each one is thoroughly mixed inches.
Add vanilla, flour and salt and mix until moist.
Add any additions (nuts, fruit, marshmallows, spices ect.).
Pour into baking pan and bake for 20-30 minutes depending on your oven. Try the toothpick trick at the 20 minute mark and if it comes up with only a few crumbs, the brownies are finished.