Apple Cinnamon Steel Cut Oats - cooking recipe

Ingredients

2 apples, diced
1 1/2 cups milk
1 1/2 cups water
1 cup steel cut oats
3 tablespoons brown sugar
1 tablespoon butter
1 1/2 teaspoons ground cinnamon

Preparation

Stovetop method:
Place all ingredients into a medium pot over medium heat.
Bring to a boil; reduce to a simmer and cook for 15-20 minutes, or until oats are cooked.
Serve with additional milk and salt, if desired.
Crockpot Method:
Place all ingredients into a crockpot.
Cook on low for 7-8 hours.
Serve with additional milk and salt, if desired.