Sour Cream Burgers - cooking recipe

Ingredients

1 lb ground beef
1/2 cup sour cream
1/4 cup dry breadcrumbs
2 tablespoons onion soup mix
4 English muffins, split and toasted

Preparation

Set oven control to broil.
Mix all ingredients except the English muffins.
Shape into 4 patties, each about 3/4 inch thick.
Place patties on rack in broiler pan. Broil with tops about 3 inches from heat 5 to 7 minutes on each side or a bit longer if you want them well done.
Serve on English muffins.