Tasty Frozen Collard Greens - cooking recipe

Ingredients

1 tablespoon olive oil
1 tablespoon butter
1/2 large sweet onion, chopped
1 garlic clove, finely chopped
1 lb frozen chopped collard greens
1/4 cup water
1 chicken or 1 vegetables, flavor boost
1 tablespoon sriracha chili sauce (more or less to taste, found a tablespoon keeps everyone happy and those who want more can)
salt & freshly ground black pepper

Preparation

In a large pot over medium heat oil and butter, saute the onions and garlic until softened, but not browned just about 2 minutes.
Add frozen chopped collard greens, water, flavor boost and Sriracha chili sauce. Cover and simmer 6-8 minutes until greens are tender.
Serve piping hot with addtional Sriracha chili sauce on the side.