Diabetic Raisin Drop Cookies - cooking recipe

Ingredients

2 cups raisins
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1/2 cup shortening
1 1/4 cups water
2 teaspoons liquid sweetener
3 eggs
2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1/2 cup nuts, chopped

Preparation

Boil raisins, spices, shortening and water for 3 minutes.
Set aside.
Mix rest of ingredients, and add to boiled raisin mixture.
Drop onto cookie sheet.
Bake 350 for 12-15 minutes.