Cable Car (Cocktail) - cooking recipe
Ingredients
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Sugar Syrup
1/4 cup water
1/4 cup superfine sugar, plus
1 tablespoon superfine sugar
Cocktail
1/8 teaspoon ground cinnamon
1 lemon wedge
1 cup ice cube
5 tablespoons spiced rum
1/4 cup fresh lemon juice
3 tablespoons orange Curacao
2 orange rind twists
Preparation
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Chill two Martini glasses in freezer.
Bring 1/4 cup water to boil in heavy small saucepan over high heat. Add 1/4 cup sugar and stir until dissolved. Cool sugar syrup completely.
On small plate, stir remaining 1 tablespoon sugar and cinnamon to blend.
Rub rims of chilled glasses with lemon wedge. Dip rims into cinnamon sugar to coat lightly.
Combine ice, rum, lemon juice, curacao, and 2 tablespoons sugar syrup in cocktail shaker (reserve remaining sugar syrup for another cocktail -- can keep in pantry for a couple of weeks).
Shake mixture until cocktail shaker becomes frosty.
Strain mixture into prepared glasses.
Garnish with orange peel twists and serve.
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