Herb Butter For French Bread - cooking recipe

Ingredients

1 large French bread (can sub Italian or any other hearty bread)
3/4 cup butter, softened
1 garlic clove, minced
1 tablespoon parsley, minced
1/4 teaspoon sage
1 tablespoon green onion, sliced thin
fresh ground black pepper

Preparation

Cream ingredients (except bread). You can do this by hand.
Cut 2\" verticle slices into bread; not slicing through to the bottom.
Spread butter mixture in slits.
Wrap in foil; bake 15-20 minutes at 350 degrees.
Can cook on grill.