Mimi'S Excellent Cheesy Vegetables - cooking recipe

Ingredients
    1 medium onion, chopped
    1 clove garlic, chopped
    1 tablespoon butter or 1 tablespoon margarine
    1 (10 1/2 ounce) can condensed golden mushroom soup
    1 (6 ounce) jar Cheez Whiz
    2 (16 ounce) packages frozen vegetables (I like broccoli or broccoli cauliflower carrot mix)
Preparation
    Saute onion and garlic in butter.
    Add soup and cheez whiz.
    Cook until cheez whiz melts.
    Pour vegetables into a 9x13 oven dish or baking pan.
    Pour Cheez/soup mixture over top of vegetables.
    Cook at 350F for about 20 minutes or until heated thoroughly.

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