Mimi'S Excellent Cheesy Vegetables - cooking recipe
Ingredients
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1 medium onion, chopped
1 clove garlic, chopped
1 tablespoon butter or 1 tablespoon margarine
1 (10 1/2 ounce) can condensed golden mushroom soup
1 (6 ounce) jar Cheez Whiz
2 (16 ounce) packages frozen vegetables (I like broccoli or broccoli cauliflower carrot mix)
Preparation
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Saute onion and garlic in butter.
Add soup and cheez whiz.
Cook until cheez whiz melts.
Pour vegetables into a 9x13 oven dish or baking pan.
Pour Cheez/soup mixture over top of vegetables.
Cook at 350F for about 20 minutes or until heated thoroughly.
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