Basted Baked Potato - cooking recipe

Ingredients

4 tablespoons olive oil
1/2 teaspoon oregano
1/2 teaspoon schwartz spicy italian seasoning
fresh ground black pepper, to taste
4 medium baking potatoes

Preparation

Mix the olive oil and spices together.
Wash the potatoes and pierce the skin a few times with a fork.
Smear the oil mixture over the potatoes, best done with a pastry brush.
Place the potatoes on a baking tray, lined with foil, and bake as you normally would.
I do mine in a 200 C fan oven for 30-40 minutes.
Serve with lots of butter.